Does Anyone Have Instructions On How To Sculpt This Bear Cake? I Can Sculpt The Mouth But Not Sure How To Store It To Dry As It Will Be Top Heavy (Making From Fondant). Any Suggestions Wold Be Most Helpful.

Decorating By WFSamiam Updated 3 Jan 2015 , 7:54am by MBalaska

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WFSamiam Posted 2 Jan 2015 , 9:18pm
post #1 of 4

I could do this one or; 

 

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this one.  If I do this one, I need to know how to keep the top teeth in place.  What are they affixed to (assuming that the nose is from sculpted cake).

3 replies
-K8memphis Cake Central Cake Decorator Profile
-K8memphis Posted 2 Jan 2015 , 9:42pm
post #2 of 4

could be piped buttercream or just long pieces of fondant stuck in there -- it'll just stick in there

melmar02 Cake Central Cake Decorator Profile
melmar02 Posted 2 Jan 2015 , 10:43pm
post #3 of 4

I would make all the teeth from fondant. Insert a toothpick into the top teeth and then once dry, insert into the snout... I might make that out of RKT though.

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MBalaska Posted 3 Jan 2015 , 7:54am
post #4 of 4

@WFSamiam make those bottom two big teeth slightly pointed out, and the snout is pretty long & pointy. Those are two great looking grizzly cakes.  I look forward to seeing yours!!!

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