Swiss Meringue Buttercream With Chocolate Bark?
Decorating By mmhassa2 Updated 1 Oct 2014 , 9:57pm by winniemog
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post #2 of 3
Look up Woodland Bakery with Gretchen Price. She used Chocolate bark like this in some of her recipes.
But for the cost of a couple of bucks you can also buy a good quality chocolate candy bar at the grocery store, melt it and add it to the icing.
post #3 of 3
AYou can use chocolate bark, but I'm with MB, the good stuff is so good, I only use Belgian chocolate in my SMBC, it's amazing.
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