AHello everyone,
I want to make these cupcakes for my daughter's 1st birthday.
Anyone have any idea how to make the flower on top? Is it made of thin fondant? I would assume the flower on top is of course a cutter but it is that folded layered effect under neath it that I am in love with! How the heck do I do that? Any tips would be so much appreciated. Or if anyone out there knows of any tutorials for this that would be even better!
Thanks in advance!
Sara [IMG ALT=""]http://cakecentral.com/content/type/61/id/3174214/width/350/height/700[/IMG]
Looks like fondant circles folded in half and then folded in half again like shown here: http://www.sparkle2day.com/2013/07/fondant-flower-cupcake-recipe.html
AGoreti..... I think that's it!
Although the pink cupcakes I posted seem to have a bit of height, do you think she did 2 layers of folded circles? So it would be 8 circles in total? What do you think?
Quote:
Looks like fondant circles folded in half and then folded in half again like shown here: http://www.sparkle2day.com/2013/07/fondant-flower-cupcake-recipe.html
Goreti You're right. That is what it looks like.
Here is where I first saw this technique:
http://jessicakesblog.blogspot.co.uk/2011/01/feature-and-tutorial.html
A really simple but effective way to do it!
Quote by @%username% on %date%
%body%