Cake Central › Cake Forums › Cake Talk › Recipes › gluten-free biscuit
New Posts  All Forums:Forum Nav:

gluten-free biscuit

post #1 of 14
Thread Starter 

hi! please help in finding a good gluten-free biscuit recipe. customers ask, but I can`t find the one delicious enough version

post #2 of 14

a blog with gf pierogies has got to have stellar cookie/biscuit recipes

 

do you mean cookie type biscuits or biscuits like scone type biscuits?

 

http://www.thebakingbeauties.com/2012/11/gluten-free-rolled-sugar-cookies.html

one baker's never ever do is the next baker's 'i swear by this'
 
Reply
one baker's never ever do is the next baker's 'i swear by this'
 
Reply
post #3 of 14
Thread Starter 

thanks for the great forum, I did not expect to find the recipe for Gluten-free Rolled Sugar Cookies, but I was talking about the cake

post #4 of 14

cake?

one baker's never ever do is the next baker's 'i swear by this'
 
Reply
one baker's never ever do is the next baker's 'i swear by this'
 
Reply
post #5 of 14
Thread Starter 

Yes, I need a gluten-free cake recipe. I found the recipe with potato starch, but it comes out very dry

post #6 of 14
Biscuit, like the French cake? Pronounced bisk-wee?
Not biscuits like scones?
post #7 of 14

there's just too many different items called 'biscuit' and 'cake' from country to country to be sure what you're talking about--if you can explain--like give me a picture or give me the recipe you tried--

 

just too confusing otherwise

one baker's never ever do is the next baker's 'i swear by this'
 
Reply
one baker's never ever do is the next baker's 'i swear by this'
 
Reply
post #8 of 14
Thread Starter 

you're right,its a different name for it in each country, I mean what is in between the layers of cream in a wedding or birthday cake for example

post #9 of 14

gotcha--i did a search for "how to make gluten free flour"--that's a good place to start some research--

 

i haven't tried these recipes but they look pretty good to me--

 

http://glutenfreeonashoestring.com/category/gluten-free-recipe-index/gluten-free-cakes-recipes/

 

plus they tell you how to make your own blend of flours--which is vital to success

 

http://glutenfreeonashoestring.com/gluten-free-flour-blends-what-you-need-to-know/

 

best baking and researching to you

one baker's never ever do is the next baker's 'i swear by this'
 
Reply
one baker's never ever do is the next baker's 'i swear by this'
 
Reply
post #10 of 14

specifically this layer cake recipe looks promising

 

http://glutenfreeonashoestring.com/gluten-free-champagne-cake/

one baker's never ever do is the next baker's 'i swear by this'
 
Reply
one baker's never ever do is the next baker's 'i swear by this'
 
Reply
post #11 of 14
Thread Starter 

thank you very much,  i will try today

post #12 of 14

and maybe there is something in this thread that will interest you

 

http://cakecentral.com/t/766993/bake-alongs

 

hope everything goes very well but i'm finding gf baking to be quite challenging with a lot of trial and even more error :grin:

 

best baking to you 

one baker's never ever do is the next baker's 'i swear by this'
 
Reply
one baker's never ever do is the next baker's 'i swear by this'
 
Reply
post #13 of 14

Hi! I like this Gluten free pastry very much . It's not difficult to cook but tasty.  I hope this is to your taste!. Good luck!

 

post #14 of 14

Hi, VaganovaAlina, I know this post is old but what we call "bisquit" in our language, in English the cake recipe name is Sponge Cake, bisvit with melted butter in it would be "Chiffon Cake".

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Recipes
Cake Central › Cake Forums › Cake Talk › Recipes › gluten-free biscuit