ice cream cones
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- 484 Posts. Joined 4/2011
- Location: Lynchburg, VA
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Use candy melts and not just regular chocolate. It will hold up well, harden quickly and not stay soft if you don't want to temper real chocolate. I would put them in a gallon ziplock back after you dip them.
I honestly think you can buy them already dipped now. Might save you some time.