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Buttercream and Fillling

post #1 of 2
Thread Starter 
Can any body give me a good receipe for butter cream that Will not turn saggy and a good filling receipe for a fondant cake
post #2 of 2

There are heaps of threads about recipes, use Search and you will find lots of recipes and opinions etc.  This is just me being a bit cheeky, but did you post this in Cake Disasters because you are anticipating your cake becoming one?

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