Hello! I am getting married in November and my friends and I are making the wedding cakes, but I haven't really thought about a filling! I feel raspberry is too cliche. Any suggestions?? I want yummy :)
Wedding Cake filling help!
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Are you having an all white wedding cake? You didn't mention what flavor you had chosen for the cake.
I just did a wedding cake for my cousin, she had a 4 tier wedding cake with each tier being a different flavor with a corresponding filling. She had a marble with Bavarian cream, double chocolate with almond ganache, french vanilla with raspberry buttercream and peanut butter with peanut butter buttercream. You can have any combination that you like!
Cranberry (for thanksgiving! I made a dark chocolate cake with cranberry filling (from scratch, not from a can) and it was delicious.)
I saw a cake on martha Stewart (might have even been a Ron Ben Israel on the show?) where it was pistachio cake with blackberry buttercream. That has always stuck in mY mind. I've never made it though. It's on my kitchen bucket list.
The grooms cake will be chocolate cake with chocolate icing (copy cat of his truck and topper bride and groom without shoes- looks like we just went muddin) so I was thinking no chocolate on brides cake.
The cranberry filling is just cranberries, sugar, and water.
I think it would be unique and delicious with white cake. You could add orange zest to make it a little different.