Is there a secret to perfect cake pops? ;I can't seem to get it. If the pop is good the chocolate is messed up. Thanks for your help! :)
How do you get such perfect cake pops? Is there a secret?
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Thanks Soldiernurse, I do put mine in the fridge but not overnight. hummm I put crisco in my chocolate, maybe I'll try veg. oil the next time. The chocolate seems thin in spots and thicker in others. I only add just a tiny bit of icing to the cake because my cakes are moist anyway.
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