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Shelf life of cake pops and cupcakes

post #1 of 4
Thread Starter 

Hi,

 

I've been asked to bake cake pops and cupcakes for a baby shower that is expected to have at least 80-100 guests in attendance. The event is on Aug. 24th. How many should I bake? And how far in advance should I do them, i.e. bake and freeze at least 2 weeks or more?

 

Thanks!

post #2 of 4

You should make the number the customer will pay for.

cupcakes can be frozen easily 2 weeks.

Cake pops can be refrigerated three weeks.

Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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post #3 of 4
Thread Starter 

Decorated baked goods can be frozen between 2-3 weeks, or undecorated?
 

post #4 of 4
Decorated or undecorated. Just package carefully.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
Reply
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
Reply
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