I need to transport a cake 6 hours from home(upstate NY((think Syracuse to lower PA--think Hershey)). It HAS to be a cream cheese frosting. Do you think I will be able to keep it cool enough for trip? If so, any tips would be greatly appreciated. Its for a very dear friend of mine and I wouldn't want to make him sick! Thanks so much
cake transport question
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How big is the cake? Can it be frozen before your trip? Will it fit in a cooler with ice packs? I've done this a few times and although it was annoying, it always worked out.
If it's very hot and humid, I would freeze the cake overnight and transport in a cooler with ice packs. If the weather is cooler (mid-70's or less) skip the freezer. Have a good trip!