3 tier wedding cake (8, 10, 12)
Two double layer 1/2 sheets
One 9x13 double layer cake
6 inch anniversary cake
6 inch sugar-free cake
All simple decorating, vanilla with buttercream.
I charged $500 all said and done (delivery included).
I'm so nervous about over-charging, but my husband thinks I usually don't charge enough for my time and supplies. I suspect he might be right.
What are everyone's thoughts?