I'm making a lemon cake and I'd like it to have a filling in it however I don't want to do the classic/basic lemon cake w/ lemon filling. The cake itself will have a really good lemon flavor already, so i don't want to over do it by putting in a lemon filling. The only one that I thought that would go good would be raspberry. Other ideas I thought were strawberry or blackberry but i've never had any of these flavors at all (including the raspberry) with a lemon cake.
Can you give me some tips and/or recipies that would go good with a lemon cake???