I have been wanting to try sugarshacks buttercream recipe for a long time now.
I'm from UK and I don't have any wedding bouquet flavour, I was wondering if anyone here had tried it and which brand ingredients they used.
I know about coffee mate as a coffee creamer but I am not sure about how to dilute it with water to get the amount required for the recipe?
Also does anyone have the recipe in UK measurements, I really don't want to mess it up! :)
Many thanks in advance!