Are there any other bakers out there "Home based or Commercial" who would like to see Kentucky change their cottage food law. I live in a rural community and we only have 1 Bakery. They are so busy they have to turn people away. Also there are several things they "don't do" that a home based bakery could.
I could go on and on about the advantages of getting this law changed. Seniors wanting to supplement there social security is one, stay at home moms who might could use a few extra dollars, hobbiest who just want to support their habbit. Revenue it would bring to small towns. The list can go on.