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How do I make these ruffles?

post #1 of 3
Thread Starter 

Hi everyone!

I love this cake and would love to know how to make these ruffles. I attempted to make a little tester cake using just fondant, but it ended up looking like a big mess. Should I have used fondant and gum paste? Do the ruffles need to dry first before attaching it to the cake? Any helpful techniques you could provide would be greatly appreciated.

 

http://pinterest.com/pin/50384089552851304/

 

post #2 of 3

Those are circles folded and pinched and bent and pressed on to the cake, probably adhered with a bit of water. 

*Top 100 Designers in The USA, Brides Magazine, 2013*<---little ole' me!
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*Top 100 Designers in The USA, Brides Magazine, 2013*<---little ole' me!
Birthday Cakes
(2 photos)
Birthday Cakes
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Reply
post #3 of 3

Fondant should be just fine, I see no reason to have to use GP.

*Top 100 Designers in The USA, Brides Magazine, 2013*<---little ole' me!
Birthday Cakes
(2 photos)
Birthday Cakes
(2 photos)
Reply
*Top 100 Designers in The USA, Brides Magazine, 2013*<---little ole' me!
Birthday Cakes
(2 photos)
Birthday Cakes
(2 photos)
Reply
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