I have made 4 wedding cakes for my sister and 3 friends and they turned out pretty well.I love cooking and baking and have always wanted to do something in the field. With cakes I feel like I have SOOO much to learn and will never be good enough to start selling and tackling more orders.
When you first started did you feel this way? or were you just naturally good at it. I really want to do this, but don't know if I have the "natural talent" Or does it come with time and experience?