As I have not made many cookies- I have a few questions- I am making cookie favors for my cousins baby shower--
1) How thick should they be? -- I have NO idea about what is a good thickness?
2) How can I roll out NFS to the correct uniform thickness
3)-- I plan on decorating cookies-- about 50 total- with Royal and fondant-- how far in advance can I make and bag up the cookies-- I would like to be done the weekend before- but I'm not sure with using some 2 and 3d decorations in fondant- bows, butterflies etc- how will they hold up in the bags??
If anyone responds can you be very specific with your answers-as I said I am new to cookies-
Thank you in advance --