There is a machine that is similar to a cricut but doesn't use the cartridges. It uses a computer program and prints and cuts from that program. I saw a demo of it at a cake competition and have lost the card. Does anyone have any idea what i am talking about?
Related Forum Threads
- How much should I charge for this big square wedding cake? Last post on 2/10/14 at 3:27am in Cake Decorating Business
- How much should I charge for this big square wedding cake? Last post on 2/6/14 at 5:18pm in Cake Decorating
- Making my own wedding cake Last post on 11/13/13 at 8:24am in Cake Decorating
- My first ever cake! What do you think? Last post on 5/18/13 at 4:47pm in Cake Decorating
- Getting nervous! Need advice on RKT please. Last post on 12/18/12 at 11:47am in Cake Decorating
Last edited: 10/29/12
- Blackberry CupcakesLast edited: 6/10/11
- COFFEE CAKE LOUIZIANA BY GREECELast edited: 4/5/10
- Great Tiramisu!!!Last edited: 4/5/10
- CheesecakeLast edited: 11/5/09
i love stenciling, it adds a beautiful elegant touch to the cake. but it can be a disaster if you don't know how to do it properly.
The silpats in various sizes make my baking and decorating much simpler. Don't know what I would do without one. Love the small ones to bake on, no need for parchment paper. And the big one...
I have to use a lot of it to turn my buttercream white (I use only butter, no crisco). It makes the icing almost curdly and almost impossible to smooth nicely. There is always a huge clump in the...
Love it! Drying time is perfect, it gives me the right time to work with it before it start drying. I recommend this product! Silvina Barboza.
I've tried this fondant and I fell in love with it! Is a really good product, superior quality and great taste! Not coming back to my old fondant. Silvina Barboza Sugar Artist.
Can someone help me find this machine name???post #1 of 511/29/12 at 9:21amThread Starter
Cake Gear mentioned in this thread:post #2 of 511/29/12 at 9:27am
Most likely a Silhouette Cameo. Around $300, and you can get it from Linda McClure, with her special blade holder and blade for cutting gumpaste, disc, and instruction manual for $85. I have them both. I cut icing sheets before I got her blade, but I couldnt cut gumpaste, I tried!! I haven't tried the new blade yet. http://www.*******************/catalog.htmlBeginners, be sure to parrot advice and get your post count up as fast as you can. After all, it's not what you know, it's what people THINK you know.Beginners, be sure to parrot advice and get your post count up as fast as you can. After all, it's not what you know, it's what people THINK you know.post #3 of 511/29/12 at 9:34amThread Starterpost #4 of 511/29/12 at 9:54am
I'm sorry for not being clear, but I meant I have the Silhouette and the special blade, not the Cricut. I had a regular silhouette long before the Cameo came out, and before the SD (previous version) came out, and before Cricut cake came out.
I was sightly tempted by the Cricut Cake, but knew I would wait for the price to come down, if I were to ever purchase it. Once I learned that you HAVE to have cartridges, I knew it was not for me. There is no way I use any of them enough to justify the price of them, and I knew that there would e hundreds of things I would want to cut that that aren't on there. To me, it is a no-brainer.
I cut free fonts for cakes to make lettering, and designs, and I pride myself on being completely custom. I have made dozens of stencils that I have used a single time. Like a custom border that had the bride and groom's initials in it, some the shape of Jamaica and Kentucky, and other little items. I can't do that with the cricut.Beginners, be sure to parrot advice and get your post count up as fast as you can. After all, it's not what you know, it's what people THINK you know.post #5 of 512/2/12 at 9:03am
Silhouette also offers the Portrait now, which is the new 8 inch cutting version, a bit cheaper than the Cameo..I am still using my SD, do lots of edible images, cookie bag toppers and boxes with it.
You might be able to find it a bit cheaper somewhere else.
- Can someone help me find this machine name???
- Blackberry Cupcakes
- › How do I do this technique, whiskey cake top 9 minutes ago
- › A Thread for all UK bakers!! 13 minutes ago
- › Amount of batter by pan size 15 minutes ago
- › LorAnn Oil or Beau Flavourings 29 minutes ago
- › New Tutorial: Princesses! 40 minutes ago
- › THAWING! 41 minutes ago
- › Rainbow cake stress!!! 49 minutes ago
- › Cupcake Bouquet 54 minutes ago
- › Egg-free Royal Icing 1 hour, 2 minutes ago
- › How do you cut a cake that's decorated using the Lambeth method? 1 hour, 9 minutes ago
- › Rose Cake Tier #2 Stencil by Designer Stencils by LizKatherine
- › Silpat Non-Stick Silicone Commercial Size Baking Mat by TrudyF
- › Wilton White-White Icing Color by Jenny BakesAlot
- › Renshaw Gum Paste, 1.1 Pound by Silvina Barboza
- › Renshaw White Fondant Icing, 10 Pound by Silvina Barboza
- › Ready-To-Roll Fondant White, 1-1/2 Pounds by Renshaw by psurrette
- › Renshaw Fondant Icing, Pink, 1.5 Pound by Dawn Parrott
- › Renshaw White Fondant Icing, 5 Pound by vizinamd
- › Renshaw Fondant Icing, Purple, 1.5 Pound by dlmcr
- › Renshaw Fondant Icing, Blue, 1.5 Pound by Couturecupcakes
- › Apple Tea Cake
- › Sophia the First cookie cake topper
- › Gingerbread Haunted House For Halloween
- › Delicious Crusting SNOW WHITE Buttercream /...
- › Fathers Day Griller
- › Mini Ghost Cakes for Halloween
- › Scary Spider Cookies for Halloween
- › Halloween cupcake topper
- › Best Ever Cupcake Icing - How to Video
- › How to make chocolate pinecones