Everytime I bake sugar, chocolate,peanut butter my cookies always come out cake-like i'm following the recipe exactly like it says. The only thing I can think is its the flour and baking powder. I want soft chewy sometime crispy I heard u neef a high ratio of fat. I guess alot of butter maybe even shortening I dont like shortening in cookies. So can some give me advice on how to not make cake-like cookies?
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9/19/12 at 1:08pm