HI! I need help. I have been asked to make cakepops for a sweet 15 birthday party with a princess theme. My idea was to make the pops as I usually would, then on top place a molded chocolate tiara. They want some sort of diamond/bling on the tips of the tiara top. I have tried adding two different colors of the colored sugar to the mold before putting in the chocolate. I've used a silver and white(ish)-not exactly sure what the color is. The silver looks too dark and the white one just blends right in with the white chocolate. I have added edible glitter to the molds and they look really good like that, but I'm not getting the diamond/bling effect they asked for. Is there any thing else I can try to use in these to get the right look? Thanks!!
post #1 of 3
7/24/11 at 6:19pm