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The cake will be yellow with a yummy peanut butter and jam filling. I need a good tasting crusting bc for it. It will probably need to sit out for several hours, but hopefully the temp will be in the 70's. I also need to make flowers with it if possible. Any suggestions? My time is running out for finding something suitable, so I'm limited on my "play" time testing different recipes - any help will be greatly appreciated!
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