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Fat Daddio Mad Dadder Pans Review and WARNING!!! - Page 5

post #61 of 63

I bought the Mad Dadders...used once....HATED THEM!  I really don't like FD pans at all....the anondized finish on their regular pans make all my cakes come out with really, really browned crusts....much darker than my Magic Line pans...which I am sticking with!

post #62 of 63

I used the nails but found I only needed them for the 14" pans - be sure to put them head side down because they tilt & are hard to get out.  Love the pans!

post #63 of 63

Hi

 

I was looking to purchase those pans and went on my supplier's web site and found a page with instructions.

 

I think that your next test might work, you need to use a heating core or metal flower nails.

 

The instructions are in French.  This is the link: 

 

http://vincentvariete.com/admin/useruploads/files/instructions_pour_cuisson_des_moules_mad_dadder.pdf

 

They might have an English version.

 

Good luck!

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