Originally Posted by sccandwbfan
Thanks, do either of you cap of the hole with some of the cake that comes out?
If youre just covering it back up with BC then no need to cap it. If you're doing a fondant punch out on top then I would cap to be sure the fondant lays flat.
Also a great time to cap is if nothing is going on top. Just remove a small piece like usual, fill it, and then place cap on but not covering the view of filling. Hmmm I will try to find a photo of what Im saying LOL