post #1 of 4
How can I cover cookies with chocolate?
I tried to use candy melt but it was too thick! (((
I got a bid mess the top of the cookies.
Is there any recipe or method what I could use?
Thank you very much!
Rita
3
replies
post #2 of 4
Ganache is my favorite when it comes to chocolate and it pours nicely when warm.
1 part heavy cream
2 parts chocolate
I recently heard you can add small amounts of oil or shortening to candy melts if they are too thick, I haven't tried it yet so I can't tell you how it turns out, but be fun to try.
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