Italian Meringue Buttercream - Shirley's Method
Baking By chococherry Updated 20 Oct 2010 , 6:35pm by julzs71
post #1 of 2
Hello!
Does the Italian Meringue Buttercream (Shirley's Method) crust?
I am currently trying to find a crusting buttercream that I like the flavour of., so I also welcome suggestions of your go-to crusting icings. I have used the Wilton style before, and am looking for a different buttercream. Preferably, a buttercream with actual butter in it, although I don't mind some shortening.
Thanks!
chococherry
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