Modelling Chocolate Or Chocolate Plastique?
Sugar Work By wendalls Updated 11 Sep 2010 , 2:36am by letsgetcaking
post #1 of 2
HI there - I'm interested in using some of this to cover cakes.
Are modeling choc and choc plastique different.
Which would I use for covering a cake, and does it roll like fondant?
Many thanks
Wendy
1
reply
post #2 of 2
As far as I know, they are the same. Check out this thread:
http://cakecentral.com/cake-decorating-ftopict-645906-.html
CCers discuss how they have covered a cake with modeling chocolate.
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