For some reason I always get confused about this...that if you have a 10" cake use a 10" board w/a 10" box. Do I have that correct. Or should you go up one size for the board and box, i.e. 10" cake, 12' board? Ive got a 10" cake here but it seems like the board doesnt allow much room for placing a border on the bottom. I know for a tied cake, the top tier boards should be as big as the cake so to hide the board once its stacked. So, what is the general rule?
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6/25/10 at 8:52am