Greetings Cakers,

Has anyone used and liked Sam's Club Buttercream? My KA just died (after I baked my cakes) and I have two birthday cakes to decorate asap (for family); I thought I would use Sam's Club Buttercream as I don't have a way to make Sharon's recipe. Thanks for the feedback.

Bev

I use it sometimes and yes it crusts.

I use it often. It smooths and crusts nicely. You can add more flavoring to it if you like!

I too use it sometime & it taste fine & crust really nice.

I use the Sam's buttercream all the time. It works great and is easy to smooth with the paper towel.