How Do I Make This Icing Chocolate?
Baking By butterflyjuju Updated 18 Jan 2009 , 9:28pm by jescapades
butterflyjuju
Posted 17 Jan 2009 , 11:01pm
post #1 of 2
I use a crusting cream cheese icing recipe and it's our favorite and I use it on every cake.
1 cup shortening
1 8 oz pkg cream cheese
1 bag of C&H powdered sugar
flavoring
coffee creamer
water
How can I make this chocolate and it still be crusting? Would 4 squares of semi sweet chocolate melted and added work? I have never made chocolate icing.
1
reply
jescapades
Posted 18 Jan 2009 , 9:28pm
post #2 of 2
you can try to add cocoa powder and chocolate syrup. start off with 1/2 cup of each and add to your taste. it should crust for you. good luck!
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