cakedivamommy
Posted 27 Nov 2008 , 1:41am
post #1 of 2
I am making desserts for christmas and want to try something new. I have a mini snowflake cake mold that I want to use but do not want to individually ice them all. Does anyone know of a GOOD poured icing recipe that does not get hard or taste like icky Wilton fondant? Thank you in advance for any help!
1
reply
Everything you ever wanted to know about ganache:
http://www.cakecentral.com/cake-decorating-ftopict-497433-.html
Chocolate 101:
http://tinyurl.com/ytby97
HTH
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