I made some cupcakes with a recipe that stated it would give me 18-20 standard sized cupcakes. I was calculating the costs and suddenly realized that the cost for jumbo sized and king-sized would be diiferent. I honestly can't go out and make two more batches to find out how many Jumbo or King-sized cupcakes I get from each batch, so I was wondering if anyone knew or can tell me how to figure it out without having to bake all over. In standard sized cupcakes I usually put in 1/4 C or so....darn....now I don't quite remember, but I believe I used 1/4C.
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11/16/08 at 6:30pm