Originally Posted by cserr4
I am having a problem with the cakes fitting on the SPS board b/c my cakes shrink a little after baking. I was thinking if I put a border to cover up the SPS board? Pls help- I have to decorate today.
You could also use the next size down plate...for example, if you have a 10" cake, you can use a 9" plate. Are you using Wilton pans? The only reason why I ask is they tend to run smaller than the Magic Line (that's what I use). I can actually fit the same size Wilton into a Magic Line pan. I use ML and don't have any problems with the plate showing, especially once the icing is on there.
But yes...if the plate is still showing, you can put the border over it.