Tbas Glace And Freezing

Baking By ibspunky Updated 17 Mar 2008 , 5:37pm by GeminiRJ

ibspunky Cake Central Cake Decorator Profile
ibspunky Posted 16 Mar 2008 , 8:57pm
post #1 of 2

Unable to find an answer to this.. Sorry I know this probably has been asked before. I have some Toba's Glace made up and froze it on Jan 11 2008. Does anyone know if it is still good??

Thanks

1 reply
GeminiRJ Cake Central Cake Decorator Profile
GeminiRJ Posted 17 Mar 2008 , 5:37pm
post #2 of 2

I would think it would be okay. The only way to know for sure is to try it!

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