Can I Add Flavoring To Mmf, Rbc Or Royal!
Baking By CakeryBakeryMelle Updated 12 Jul 2007 , 4:00pm by CakeryBakeryMelle
okay so i have a customer who is VERY picky on taste! she gets all her cookies from our local grocery store (wegmans) and they use a mixture of royal icing and vanilla dip to cover the cookies. She wants the cookie im going to make for her sons' birthday to taste exactly the same!! So im asking for opinions here...which one tastes the best??! I really like the MMF bc i've heard it's not as greasy as RBC but i heard RBC tastes better... i dunno what to do!! I really dont want to do all 100 cookies in RI..ahhh!!!
You could definately add flavoring to mmf or royal, just take into consideration when adding the liquids to the royal, because this would be additional liquid. I also here the toba glace (you can search for it in the recipes section or just google it) is very good, haven't tried it myself but know many that swear by it.
HTH,
Jenn
I made some MMF the other day and added a little bit of LorAnn Rasberry flavor. It was pretty good! I want to play around with a few other flavors now.
opps, hit the submit button too early.
Royal icing in my opinion needs flavoring. My fav is strawberry but since it turns it pink you can't always use it. I also use lemon & raspberry. All are crows pleaser's.
oooh lemon or raspberry sounds really good!!! for the cookies i was thinking vanilla since she likes the "vanilla dip" taste.
thecookiemoms-when do you add your flavoring?? as soon as you melt the marshmellows???
Quote by @%username% on %date%
%body%