post #1 of 2
Has anyone tried making their own piping gel? I have seen a recipe for this (in the CC recipe section and the same also on baking911) which uses gelatine and light corn syrup. I was wondering how the homemade version compares to bought version, and whether I should bother making it or just buying some.
TIA!
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post #2 of 2
I make my own piping gel. I think it works fine. It seems to be a little cloudier and a little bit bubblier but it doesn't really bother me for what I use it for.
Hope this helps.
C
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