could anyone tell me how time consuming it is to get a license and inspection (for small home cake buisness),once you get the ball rolling,is it like days,weeks or months!!!???????? and does anyone know if the size of your kitchen matters(like too small)?
I am not sure about where you are from but where I live, we cannot get a license or anything for working out of our home. I was told I had to work out of a commercial kitchen.
Depending on where you are it can take merely days. Tell us what state and someone may have better information.
In some states, home kitchens cannot be licensed for food/baked goods
In some, the Department of Agriculture licenses "domestic bakeries"
And in others, the Health Department licenses only commercial kitchens.
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