Buttercream & Ganache - How Long Are They Good For?
Baking By aaversa Updated 30 Apr 2006 , 4:53am by SquirrellyCakes
Hi,
I made buttercream and ganache on April 15th. The leftovers have been covered and in the refrigerator since then. The ganache is a simple 50/50 chocolate/cream recipe. The buttercream has butter, cream, powdered sugar and vanilla.
I'm wondering - could I still use these? And how long can they stay in the fridge before they go bad?
Thanks in advance
Ganache holds up about 2-3 weeks in the fridge as long as the expiry date of the cream is within that time frame. I have seen as much as 1 month, personally, 2 weeks and it hits the garbage.
Hope that helps!
Hugs Squirrelly
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