Hey, Im New And This Is Gonna Sound Dumb But.....
Decorating By SavannahJane Updated 18 Feb 2006 , 4:16pm by MrsMissey
FBCT is a frozen Buttercream Transfer. There is an article on how to make them in the articles section on this website. It is basically a picture you make out of icing and freeze. Then when your cake is iced, you lay the transger on top. You can do all kinds of designs and such with them.
I'm not sure about Pastry Pride, but I think I've seen it in Kitchen Kraft catalog.
Welcome to Cake Central, hope you will enjoy it here.
Cindy
SavannahJane there are no Dumb or stupid questions here on CC. We are all here to help no matter what
Lazy_Susan
Pastry pride is a pre mixed dairy type like icing although I beleive it isn't dairy.Restaraunts,large venues etc...use it and it can be purchased by retail as well.
This may help you with the abbreviations that are used frequently here on Cakecentral!:
http://www.cakecentral.com/cake-decorating-ftopict-2926.html
Quote by @%username% on %date%
%body%