Has anyone used Satin Ice? How do you like it? I've been using the mmf recipe from the Wilton site and I want to try something else. I like the mmf, but I just can't get it plyable enough. I've watched how much sugar I've used each time, but I'm just not happy. I live in Southern California. Does anyone know if they sell Satin Ice here?
post #1 of 21
4/6/05 at 1:50pm