post #1 of 2
I made a batch of fudge the other day... I sent it to work with my mom... Well, someone came up and said how much for a 1lb... HELP!!!!!!!!! What do I charge.
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post #2 of 2
You first need to figure out your costs!!! Figure out how much each ingredient costs..including packaging and then multiply that total by 3..it gives you a good place to start. You can adjust up or down from there!
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