A decadent whipped cream and cream cheese frosting that has everyone asking if they can lick the bowl. It pipes very well

Whipped Cream Cream Cheese Frosting


  • 1 (8 ounce) package cream cheese
  • 1 cup white sugar
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups heavy whipping cream


    1 In a small bowl beat whipping cream until stiff peaks form; set aside.

    2 In a large bowl combine cream cheese, sugar, salt and vanilla. Beat until smooth, then fold in whipped cream.


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