Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9×13 or one 2 layer cake. Use any flavor of pudding mix.
- 1 (1.4 ounce) package sugar-free instant pudding mix
- 1 3/4 cups milk
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) container lite frozen whipped topping, thawed
1 In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
2 In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.