A delicious, easy-to-make maple frosting, great on white cakes.

Maple Icing


  • 1 (8 ounce) package cream cheese
  • 1/4 cup butter
  • 4 cups confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon maple flavored extract


1 Cream together the cheese and butter or margarine. Stir in the confectioner’s sugar and flavorings. Mix well.


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