Tangy lemonade flavored whipped cream frosting works very well with yellow or white cakes.
- 2 cups heavy whipping cream
- 2 tablespoons white sugar
- 3 fluid ounces frozen pink lemonade concentrate, thawed
1 In a large glass, metal , or ceramic bowl beat whipping cream, sugar, and pink lemonade until fluffy and peaks form. Use immediately.
Sounds great. Is this the frosting people are talking about to go with lemon cake with raspberry filling?
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