Creamy Frosting 1 Reviews By Anonymous recipe Comments | 0 Favorites | 59 Print A creamy white icing that looks like whipped cream. Creamy Frosting Ingredients 1 cup milk2 tablespoons all-purpose flour1 cup butter, softened1 cup white sugar1 teaspoon vanilla extract Instructions 1 Whisk milk into flour in small saucepan until smooth. Heat and stir until it boils and thickens. Cool thoroughly. 2 Cream butter, sugar and vanilla in bowl until light and fluffy. Add thickened milk. Beat until mixture resembles whipped cream. Makes enough to fill and frost 2 layer cake, about 3 1/2 cups.