Hot Coffee Frosting

This is a very old, but very good recipe.

Hot Coffee Frosting

Ingredients

  • 1 (16 ounce) package confectioners’ sugar
  • 3 tablespoons butter, softened
  • 6 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 cup hot, brewed coffee

Instructions

1 In a large bowl, combine confectioners’ sugar, butter, cocoa powder and vanilla. Beat on slow speed until ingredients are combined. While beating, slowly add hot coffee until desired consistency is achieved.

Comments

No Comments Yet


Login To Leave A Comment