Broiler Icing Be The First To Review By Anonymous recipe Comments | 0 Favorites | 5 Print This is a caramel nut coconut icing that you toast under the broiler. Excellent on oatmeal cake! Broiler Icing Ingredients 1 cup brown sugar1/4 cup butter, melted1/4 cup cream1 cup flaked coconut Instructions 1 In a medium bowl, combine brown sugar, butter, and cream. Mix in coconut and chopped nuts. 2 Spread icing over cooled cake. Place cake under broiler for 2 minutes or until bubbly.