Chocolate Icing Be The First To Review By Anonymous recipe Comments | 0 Favorites | 35 Print Rich chocolate fudge icing. Chocolate Icing Ingredients 4 tablespoons butter1/2 cup packed brown sugar2 tablespoons milk1 1/2 cups confectioners’ sugar1 tablespoon unsweetened cocoa powder1 teaspoon vanilla extract Instructions 1 In a saucepan, melt butter and brown sugar over medium heat. Stir until sugar is dissolved, then add milk. Bring to a boil and remove from heat. 2 Sift together cocoa and confectioners sugar. Blend into butter mixture and add vanilla. If consistency is too stiff, add more milk. 3 Spread Quickly over cooled cake, as frosting will set up very fast.