Ingredients

• 1 cup crisco
• 1 tbsp vanilla
• 4 cups powdered sugar
• 4 tbsp meringue powder
• add water tbsp at a time until med. consistancy.

• Once you have your buttercream set aside.

• 1 cup of chunky peanut butter
• 2 tsp vanilla
• mix in mixer
• add powdered sugar until you have a thick paste.
• Add in your buttercream and mix.
• If still too thick add a little water or milk until spreadable.
• Add 1 /2 small bag of semi sweet chocolate chips.