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Printed From https://www.cakecentral.com/recipe/7204/gum-paste-recipe-no-1 2024-04-24
This is a fairly old recipe from a cook book that my Grandmother gave me. It seems to work well, and sets very hard.
Gum paste recipe No 1
Ingredients
- 1 lb 2 oz pure icing sugar
- 2 oz boiling water
- 1 1/2 level teaspoons gelatine
Instructions
- Thoroughly dissolve gelatine in boiling water then add half the quantity of icing sugar, knead well, add the rest of the icing sugar as required. Colour as needed.